Tuesday, February 8, 2011

Homemade Kettle Corn

So we made kettle corn today as a snack, and it was delicious.  It was just as good as the real thing and sooo easy.  It took all of about 10 minutes to have fresh, hot, delicious, melt-in-your-mouth kettle corn.  We used a recipe found on allrecipes.com.  We used Sugar in the Raw and added the sugar after the oil had heated up and let it melt a little before we added the popcorn.  Oh, and we added a sprinkling of sea salt. So good!  You should definitely try it if you like that sweet and salty combination.

See that bowl there, it's gone.  It was inhaled in mere moments.

No comments:

Post a Comment